Main Dishes

Guinness Flank Steak Marinade

43

One of the easiest and most flavorful meals that you will ever prepare! Whether you serve it for a St. Patrick's Day feast, throw it on a summer barbecue, or broil it in a cozy oven on a chilly evening, this Guinness Flank Steak Marinade is a simple 3-ingredient recipe that comes together in seconds!

6
1.5 lb. flank steak
11.2 ounces Guinness stout
1 cup balsamic vinaigrette salad dressing
1.25 oz. McCormick Brown Sugar Bourbon seasoning mix
  1. Place flank steak in a large (9 x 13-inch) baking dish.
  2. Whisk together beer, salad dressing, and dry seasoning mix; pour marinade over steak. Cover and chill for at least 1 hour (or up to 24...
    See the full directions on my site
Nutritions

Calories
212

Sodium
723mg
30% DV

Fat
7g
11% DV

Protein
24g
48% DV

Carbs
12g
4% DV

Fiber
1g
6% DV