Main Dishes

Guinness Flank Steak Marinade

Blair Lonergan, The Seasoned Mom
February 20, 2018
76

One of the easiest and most flavorful meals that you will ever prepare! Whether you serve it for a St. Patrick's Day feast, throw it on a summer barbecue, or broil it in a cozy oven on a chilly evening, this Guinness Flank Steak Marinade is a simple 3-ingredient recipe that comes together in seconds!

6
1.5 lb. flank steak
11.2 ounces Guinness stout
1 cup balsamic vinaigrette salad dressing
1.25 oz. McCormick Brown Sugar Bourbon seasoning mix
  1. Place flank steak in a large (9 x 13-inch) baking dish.
  2. Whisk together beer, salad dressing, and dry seasoning mix; pour marinade over steak. Cover and chill for at least 1 hour (or up to 24...

See the full directions on my site
Nutritions

Calories
212

Sodium
723mg
30% DV

Fat
7g
11% DV

Protein
24g
48% DV

Carbs
12g
4% DV

Fiber
1g
6% DV