Side Dishes

Gumbo Potato Salad

1496
8
2-1/2 pounds of Yukon Gold ( Red or Russet potatoes )
1/2 cup of finely minced onion
1 large stalk of celery ( chopped )
1 green onion ( sliced )
1/2 tablespoon of dried parsley
3/4 to 1 cup of mayonnaise
1 tablespoon of spicy Creole style mustard
1 teaspoon of kosher salt
10 turns of the pepper grinder
Peel and cut potatoes to a small dice. Boil until tender and crumbly, about 20 minutes. Drain and set aside to cool. Place into serving bowl and use a masher to partially mash them, leaving some...
See the full directions on my site
Nutritions

Calories
197

Sodium
449mg
18% DV

Fat
6g
9% DV

Protein
6g
12% DV

Carbs
29g
10% DV

Fiber
5g
20% DV

Slow Cooker Black Bean and Corn Salsa Chicken is such an easy dump-and-go slow cooker recipe.You can serve it over rice, in tortillas, with chips, or eat it like chili. We love it. Also, this recipe can easily be doubled. We like to double the recipe and save half of it for a later date. ...

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