Soups

Ham and Bean Soup

Diana Hobson
May 15, 2015
31

Serve up a steaming hot bowl of Ham and bean soup. With a grilled cheese sandwich, it makes a wonderful lunch or dinner.

8
2 cups of ham and any remaining bones
1 large + 1 medium onion, chopped evenly
2 cups of chopped celery with leaves
2 cups of carrots, sliced into coins
2 large sprigs of fresh thyme
2 large sprigs of fresh sage
Small head of savoy cabbage, shredded
1 (15.5 oz) can of Great Northern Beans, drained (you can use 2 cans if you like)
1 (49 oz) can of Swanson's Low Sodium chicken broth (does not have to be Swanson's) heated to a simmer.
1 teaspoon Salt,
1 teaspoon freshly cracked pepper
Place the ham in the bottom of the slow cooker. Spread the chopped celery, onions, and carrots on the ham. Top with [b]half of the shredded cabbage[/b] then the sage and thyme. Pour hot chicken...
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Nutritions

Calories
330

Sodium
609mg
25% DV

Fat
8g
12% DV

Protein
18g
36% DV

Carbs
49g
16% DV

Fiber
16g
66% DV