Ham and Broccoli Pasta Casserole

September 07, 2016

124

An easy casserole using leftover ham with loads of veggies baked in a flavorful alfredo cheese sauce.

2 cups uncooked bow tie pasta
3 cups frozen broccoli florets
2 cups cubed fully cooked ham
1 10 ounce jar Alfredo sauce
1 cup shredded Swiss cheese
1 onion, sliced
6 mushrooms, sliced
1/2 red pepper, cut into thin strips

Put on a large pot of water to bring to a boil for the pasta. Meanwhile, in a large frying pan, cook onion, mushrooms and red pepper until carmelized and golden. Add the cubed ham and stir for a few...
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Nutritions

Calories
517

Sodium
1449mg
60% DV

Fat
24g
36% DV

Protein
46g
93% DV

Carbs
28g
9% DV

Fiber
10g
42% DV