Main Dishes

Ham and Veggie Frittata Recipe

173

I have just a few weeks left of this pregnancy and one thing that always sounds good is breakfast food! I love this meal because it is hearty enough to have as a main dish for breakfast or dinner and is so easy to make. I also had some leftover ham from making our Honey Mustard Glazed Ham that worked perfectly for this recipe!

8
2 Tablespoons olive oil
2 large russet potatoes, peeled and diced
1 cup sliced mushrooms
1 onion, diced
12 large eggs
1 cup diced cooked ham
1 tomato, diced
1 cup shredded cheddar cheese
1/2 teaspoon salt
1/4 teaspoon ground pepper
Preheat oven to 400 degrees F. In a large pan, saute potatoes, onions and mushrooms in olive oil over medium heat for 15 minutes or until potatoes are soft and cooked through. In a large mixing bowl,...
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Nutritions

Calories
123

Sodium
427mg
17% DV

Fat
6g
9% DV

Protein
10g
20% DV

Carbs
8g
2% DV

Fiber
2g
11% DV