Main Dishes

Ham, Onion & Cheddar Quiche

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Ham, Onion & Cheddar Quiche!! Theres really nothing fancy about quiche, its a crust with a filling of egg, cream and whatever goodies and cheese you have on hand. In my case, I had some cooked ham on hand and so it was this luscious and creamy Ham, Onion & Cheddar Quiche for the win!

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For the crust:
3¼ cups flour
2 sticks unsalted butter. small dice
8 oz cream cheese
2 tsp salt
4-5 Tbsp cold water
1 bag of dry beans to be used as a weight for the crust
For the filling:
12 eggs
3 cups heavy cream
1 tsp salt
1 tsp garlic powder
1 red onion, small dice
1 Tbsp olive oil
2 heaping cups diced ham {leftover or ham steak}
3 cups shredded cheddar
Preheat oven to 325 degrees. With the food processor set with the dough blade, add the flour, and salt to the food processor, pulse a few times to mix. Add the butter and cream cheese and pulse a few...
See the full directions on my site
Nutritions

Calories
1120

Sodium
1889mg
78% DV

Fat
79g
121% DV

Protein
40g
80% DV

Carbs
55g
18% DV

Fiber
8g
35% DV

Salted Nut Roll Fudge Recipe

3

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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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