Main Dishes
August 26, 2014
Calories
1178
Sodium
1811mg
75% DV
Fat
88g
136% DV
Protein
74g
149% DV
Carbs
18g
6% DV
Fiber
8g
33% DV
Hashbrowns, Spinach, & Tomato Pie
154
This quick & hearty meal can be prepared for breakfast, lunch, or dinner!
1 tbsp butter
2 cups hashbrowns, thawed
1 cup shredded mozzarella cheese, divided
2 tbsp olive oil
3 cups packed fresh spinach
1 cup cherry tomatoes, sliced in half
6 eggs
1/4 cup milk
salt and fresh ground pepper, to taste
2 cups hashbrowns, thawed
1 cup shredded mozzarella cheese, divided
2 tbsp olive oil
3 cups packed fresh spinach
1 cup cherry tomatoes, sliced in half
6 eggs
1/4 cup milk
salt and fresh ground pepper, to taste
Preheat your oven to 375. Coat a 9-inch pie pan generously with butter & then press down the hashbrowns into the plate. Top with 1/2 cup of the shredded mozzarella.
Heat the olive oil in a skillet & add...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1178
Sodium
1811mg
75% DV
Fat
88g
136% DV
Protein
74g
149% DV
Carbs
18g
6% DV
Fiber
8g
33% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
43g
216%
Polysaturated Fat
6g
42%
Monosaturated Fat
38g
243%
Cholesterol
218mg
73%
Sodium
1811mg
75%
Potassium
1389mg
39%
Protein
74g
149%
% DAILY VALUE*
Total Carbohydrate
Fiber
8g
33%
Sugar
10g
21%
Vitamin A
11686IU
233%
Vitamin B6
0.67mg
33%
Vitamin C
51mg
85%
Calcium
1337mg
133%
Iron
4mg
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
