Breakfast

Apple Muffins with Cinnamon Sugar

Blair Lonergan, The Seasoned Mom
March 04, 2019
196

These easy Apple Muffins are made from scratch with plenty of grated fresh fruit, warm autumn spices, and a cinnamon-sugar topping. The moist and tender apple cinnamon muffins are perfect companions for steaming mugs of hot coffee, a great make-ahead breakfast, and even a nice side dish for the bread basket at dinner. Serve them with a roasted chicken, a bowl of pumpkin chili, or a pot of beef stew.

12
2 c all purpose flour
1 1/2 t baking powder
2 t cinnamon
1/2 t nutmeg
1/2 t salt
1 apple
1/4 t ginger
1/4 t cloves
1/2 c salted butter
1 c sugar
2 eggs
2 t vanilla extract
1/2 c buttermilk
Topping:
2 T salted butter
1/4 c granulated sugar
1 t ground cinnamon
  1. Preheat oven to 425°F. Line a standard 12-cup muffin tin with paper liners and spritz with nonstick spray. Set aside.
  2. In a medium bowl, whisk together flour, baking powder, salt, cinnamon,...

See the full directions on my site
Nutritions

Calories
330

Sodium
292mg
12% DV

Fat
16g
25% DV

Protein
5g
11% DV

Carbs
35g
12% DV

Fiber
2g
8% DV