Healthy Chocolate Chip Walnut Zucchini Bread

June 09, 2016

This Healthy Chocolate Chip Walnut Zucchini Bread is sweetened with maple syrup and the greek yogurt makes it perfectly moist! This is definitely our go-to bread this summer!

2 cups whole wheat pastry flour or regular whole wheat (I use the pastry flour)
1 ½ tsp ground cinnamon
1 ½ tsp baking powder
½ tsp baking soda
¼ tsp salt
1 tbsp coconut oil or unsalted butter, melted and cooled slightly
1 large egg, room temperature (it needs to be room tempurature if using coconut oil, otherwise the oil might harden)
2 tsp vanilla extract
½ cup plain Greek yogurt
½ cup pure maple syrup
6 tbsp milk
3-4 tbsp dark chocolate chips plus a few to press on top.
3-4 tbsp chopped walnuts or any nuts you prefer plus a few to press on top
1 ½ cups shredded zucchini, patted dry

Preheat oven to 350 degrees. In a medium bowl mix the flour, cinnamon, baking powder, baking soda and salt. In a large bowl combine the oil or butter, egg and vanilla. Add the greek yogurt, and mix until...
See the full directions on my site

Nutritions

Calories
2831

Sodium
2834mg
118% DV

Fat
49g
75% DV

Protein
363g
727% DV

Carbs
228g
77% DV

Fiber
21g
86% DV