Healthy Gluten Free Buckwheat Pancakes with Roasted Peaches.

May 16, 2018

For the Peaches:
4 Peaches ( pitted and sliced into quarters )
2 Tbsp brown sugar
1 Tbsp Honey
Pancakes:
3/4 cup Buckwheat Flour
1/2 tsp Baking Powder
1/8 tsp Salt
1/2 tsp Cinnamon
3 Eggs ( separated )
1 Cup Low fat ricotta cheese
1/2 Cup Low fat buttermilk
1/4 Cup Splenda
1/4 tsp Vanilla extract
1/4 cup taosted almonds ( sliced )

For the peaches: Preheat your oven to 450 degrees. Pit your peaches and cut them into quarters. Place the peaches, cut side down, in a greased baking dish, so that they slices are nice and cozy and...
See the full directions on my site

Nutritions

Calories
1437

Sodium
1234mg
51% DV

Fat
30g
46% DV

Protein
70g
141% DV

Carbs
246g
83% DV

Fiber
28g
113% DV