Healthy Homemade Mayonnaise

Ramona's Cuisine
March 02, 2021
60

Homemade mayonnaise is a treat. It's very simple to make, too. Room temperature ingredients are best when making mayonnaise at home. Using an immersion blender makes it such an easy task.

5
200 ml avocado oil (1 cup)
1 whole egg yolk (fresh organic)
1 tsp mustard or 2 teaspoons depending on how you like it
1 tsp cider vinegar use organic with mother
1 pinch salt kosher or pink Himalayan
1 pinch black pepper

1. Take out any tall glass (mug or a jar) with a wide enough bottom to fit a hand blender all the way to touch the bottom.
2. Add the egg yolk (try not to break it) then add the vinegar, mustard, and...


See the full directions on my site
Nutritions

Calories
79225

Sodium
104mg
4% DV

Fat
8254g
12699% DV

Protein
90g
181% DV

Carbs
89g
30% DV

Fiber
89g
358% DV