AppetizersJune 02, 2016
Calories
96
Sodium
565mg
23% DV
Fat
1g
1% DV
Protein
3g
6% DV
Carbs
22g
7% DV
Fiber
3g
12% DV
Heirloom Tomato Caprese Bruschetta
149
1 long loaf Bruschetta, sliced in half the long ways
1-2 pints Heirloom Tomatoes, cut in pieces
Butter
Garlic Powder
Mozzarella slices (SOFT type is best)
Olive Oil
1-2 tbsp. Minced Garlic
Salt and Pepper
Basil
Balsamic Vinegar
1-2 pints Heirloom Tomatoes, cut in pieces
Butter
Garlic Powder
Mozzarella slices (SOFT type is best)
Olive Oil
1-2 tbsp. Minced Garlic
Salt and Pepper
Basil
Balsamic Vinegar
Preheat oven to 400 Degrees F. In a bowl, combine you cut tomatoes, minced garlic, salt and pepper (to taste), basil (to taste – I did about 1-2 tbsp) and a drizzle of olive oil. Spread over a baking sheet...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
96
Sodium
565mg
23% DV
Fat
1g
1% DV
Protein
3g
6% DV
Carbs
22g
7% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.36000000000000004g1%
Polysaturated Fat0.5g3%
Monosaturated Fat0.35000000000000003g2%
Cholesterol2mg0%
Sodium565mg23%
Potassium636mg18%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar9g18%
Vitamin A440IU8%
Vitamin B60.42000000000000004mg21%
Vitamin C46mg77%
Calcium102mg10%
Iron3mg19%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.