Side Dishes

Home Style Scalloped Potatoes

8

Home-Style Scalloped Potatoes with sliced russet potatoes and a creamy cheese sauce. Great for a side dish for a variety of meals.

2 cups shredded cheese (i used Italian cheese mix today but cheddar is also a good choice)
3 cups milk
6 cups sliced russet potatoes
2 tablespoons finely diced white onion
1 teaspoon salt
1 teaspoon pepper
2 tablespoon flour
3 tablespoon unsalted butter
2 garlic cloves, minced
Preheat oven to 350 degrees. Slice your potatoes as thin as possible and lay half in the bottom of a casserole dish. Chop your onion. Make your sauce. On the stove pan, heat up a saucepan on medium...
See the full directions on my site
Nutritions

Calories
2696

Sodium
4052mg
168% DV

Fat
110g
170% DV

Protein
109g
219% DV

Carbs
312g
106% DV

Fiber
26g
107% DV

Chili Cheese Dip

653

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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