Homemade Beetroot Salad

thecurrymommy
December 30, 2020
15
thecurrymommy.com

A steamed beetroot salad salad that is mixed with crumbled cheese and fresh herbs.

4
4 cups red beets, steamed and chilled
1 cup feta cheese, crumbled
.5-1 oz fresh dill leaves, chopped finely (more or less)
extra virgin olive oil (optional)
red chili powder (optional)
ground black pepper (optional)
  1. Cut the red beets into chunks or round slices.
  2. In a serving platter, make layers with the ingredients.
See the full directions on my site
Nutritions

Calories
208

Sodium
739mg
30% DV

Fat
11g
17% DV

Protein
10g
20% DV

Carbs
15g
5% DV

Fiber
4g
18% DV

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12
  • In a large pot over medium-high heat, cook bacon until crispy, about 6-8 minutes. Use a slotted spoon to remove bacon to a plate; reserve drippings in the pot.
  • Add ground beef to the pot and...
    See the full directions on my site
Nutritions

Calories
439

Sodium
728mg
30% DV

Fat
11g
18% DV

Protein
17g
35% DV

Carbs
61g
20% DV

Fiber
6g
24% DV
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