Homemade Beetroot Salad
16
A steamed beetroot salad salad that is mixed with crumbled cheese and fresh herbs.
4
4 cups red beets, steamed and chilled
1 cup feta cheese, crumbled
.5-1 oz fresh dill leaves, chopped finely (more or less)
extra virgin olive oil (optional)
red chili powder (optional)
ground black pepper (optional)
1 cup feta cheese, crumbled
.5-1 oz fresh dill leaves, chopped finely (more or less)
extra virgin olive oil (optional)
red chili powder (optional)
ground black pepper (optional)
- Cut the red beets into chunks or round slices.
- In a serving platter, make layers with the ingredients.
See the full directions on my site
Nutritions
Calories
208
Sodium
739mg
30% DV
Fat
11g
17% DV
Protein
10g
20% DV
Carbs
15g
5% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
8g
42%
Polysaturated Fat
0.42g
2%
Monosaturated Fat
2g
16%
Cholesterol
51mg
17%
Sodium
739mg
30%
Potassium
477mg
13%
Protein
10g
20%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
18%
Sugar
11g
22%
Vitamin A
284IU
5%
Vitamin B6
0.33mg
16%
Vitamin C
7mg
12%
Calcium
302mg
30%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
