Main Dishes

Homemade Belgium Waffles

Kristin Maier
April 08, 2015
48

These waffles are light and fluffy and have a hint of spice. Perfect for breakfast, lunch OR dinner!

1 3/4 cups flour
1 tablespoon baking powder
1/2 teaspoon salt
1 3/4 cups milk
2 large eggs
1/2 cup melted butter
1 teaspoon vanilla extract
½ teaspoon cinnamon
¼ teaspoon nutmeg
2 tablespoons brown sugar
Whisk the flour, baking powder, cinnamon, nutmeg, brown sugar and salt together in a medium bowl. In another bowl, beat the milk, eggs, melted butter and vanilla extract. Pour the milk mixture over the dry...
See the full directions on my site
Nutritions

Calories
1990

Sodium
1511mg
62% DV

Fat
97g
150% DV

Protein
43g
87% DV

Carbs
223g
76% DV

Fiber
13g
55% DV

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Marinated Taro Root

832
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
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