Homemade Calzone

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This easy to make delectable Homemade Calzone Recipe makes fresh baked hot pockets out of pizza crust filled with marinara sauce, pepperoni and melted mozzarella. They are always a hit with family and friends and with a few simple tips you can have these in the oven in no time flat.

4
1 lb. pizza dough (homemade or store bought)
1/2 cup marinara sauce or pizza sauce
1/2 cup sliced pepperoni
3/4 cup shredded mozzarella
1/4 cup shredded provolone
sliced mushrooms (optional)
chopped onion (optional)
baby spinach (optional)
diced bell peppers (optional)
1 egg
1 tablespoon tablespoon cool water
1/4 teaspoon dried marjoram or oregano

Preheat oven to 425 degrees. Line large baking sheet with parchment paper or.....


See the full directions on my site
Nutritions

Calories
615

Sodium
1381mg
57% DV

Fat
26g
40% DV

Protein
30g
61% DV

Carbs
53g
18% DV

Fiber
3g
13% DV

Homemade Italian seasoning mix is so easy to make and will bring delicious flavors to so many recipes. When you make your own seasoning mixes you know exactly what is in the mixture. I use Italian seasoning in a lot of different recipes. It is a very versatile seasoning and does not only work in traditional “Italian” themed dishes. I like to watch my salt and sugar intake and many seasonings contain unneeded salt and sugar. This homemade Italian seasoning mix is gluten-free, salt-free and sugar-free.