Homemade Cinnamon Rolls

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This homemade cinnamon roll recipe is a classic. Topped with cream cheese frosting, homemade cinnamon rolls are perfect for the holidays or a weekend.

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Dough for Cinnamon Rolls:
1 cup warm milk
2 1/2 teaspoon fast rise yeast
2 large eggs
1/3 cup butter
4 1/2 cup flour
1 teaspoon Kosher salt
1/2 cup granulated white sugar
Cinnamon Sugar Filling:
1/2 cup butter
1 cup dark brown sugar
2 tablespoons cinnamon
1/2 cup heavy cream
Cream Cheese Frosting:
8 ounces regular cream cheese
6 tablespoons butter
2 cups powdered sugar
1/2 tablespoon pure vanilla
  • Dough for Cinnamon Rolls:
  • Spray a large mixing bowl with cooking spray and set aside.
  • In a stand mixer (set up with the paddle attachment), add the warm milk and yeast. Add eggs,...
    See the full directions on my site
Nutritions

Calories
635

Sodium
289mg
12% DV

Fat
28g
44% DV

Protein
7g
15% DV

Carbs
85g
29% DV

Fiber
3g
13% DV

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