Breads

Homemade English Muffin Bread

Kyra Mosier
January 21, 2019
1241

A simple to make bread that is hearty and chewy. It is especially good toasted. English Muffin Bread is wonderful with soups and main dish entrees as well as breakfast.

1 loaf
5-1/2 c. warm water
3 pkgs Rapid Rise yeast ( 7 tsp )
11 c. all-purpose flour
1 1/2 tbsp salt
3 tbsp sugar
Mix everything together in a stand mixer. (After adding half the flour, switch the paddle to the dough hook.) Divide the dough into 4 "WELL GREASED" loaf pans. (WARNING: dough will be very elastic and...
See the full directions on my site
Nutritions

Calories
10891

Sodium
10723mg
446% DV

Fat
26g
40% DV

Protein
328g
656% DV

Carbs
2287g
778% DV

Fiber
121g
485% DV

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