Homemade Hash Browns

February 06, 2019

Crispy Homemade Hash Browns are absolutely delicious and well worth the effort. They make for the perfect Sunday breakfast or brunch. A complete meal combined with eggs and sausage Some of the prep work can be done in advance.

3 large Russet Potatoes
3 tablespoons bacon grease or canola oil
1/2 teaspoon sea salt
1/4 teaspoon fresh ground black pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/8 teaspoon paprika
1/8 teaspoon ground cayenne pepper

dd the potatoes (unpeeled) to a large pot of water. Bring to a boil and cook for 10 minutes. Plunge the potatoes into cold ice water to stop the cooking process. Let the potatoes fully cool, dry and...
See the full directions on my site

Nutritions

Calories
105

Sodium
311mg
12% DV

Fat
9g
14% DV

Protein
0.5g
1% DV

Carbs
4g
1% DV

Fiber
0.30000000000000004g
1% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 3g 18%

Polysaturated Fat 1.0g 6%

Monosaturated Fat 4g 27%

Cholesterol 9mg 3%

Sodium 311mg 12%

Potassium 95mg 2%

Protein 0.5g 1%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.30000000000000004g 1%

Sugar 0.1g 0%

Vitamin A 36IU 0%

Vitamin B6 0.18000000000000002mg 9%

Vitamin C 1mg 2%

Calcium 6mg 0%

Iron 0.33000000000000007mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.