Homemade Hot Dog

November 15, 2016

Homemade hot dog with bacon and salsa, topped with caramelized onions & cheese is a dream come true for your taste buds!

1 Extra Large French Baguette
1 Large Onion
1 Tablespoon Caster Sugar
8 Thin Frankfurters or 4 Thick Ones
4 Bacon Slices
A Knob of Butter
50g Cheddar Cheese, grated
Ketchup
For Parsley Salsa:
A Handful of Fresh Flat Leaf Parsley
2 Medium Tomatoes
4 Tablespoons Extra Virgin Olive Oil

First cut the onion in half & slice thinly both halves. You will end up with half-moon shaped slices. Throw butter in a frying pan, let it melt before adding onion. Sautee on medium heat for 10 minutes. Now...
See the full directions on my site

Nutritions

Calories
1183

Sodium
4623mg
192% DV

Fat
50g
77% DV

Protein
44g
89% DV

Carbs
104g
35% DV

Fiber
28g
114% DV

Lunch American