Homemade mici – romanian garlicky meat open sausages
43
These garlicky delicious meaty open sausages are such a Romanian staple and no BBQ will ever happen without them. With just a few ingredients, they are to die for especially when served with mustard and a cold, cold beer! Perfect for hot, hot weather.
16 pieces
1. Place the meat into a bowl, you can give it another whizz into food processor for a double grinding but don't worry if you don't fancy doing this. There is another solution – extra...
See the full directions on my site
Nutritions
Calories
2776
Sodium
3871mg
161% DV
Fat
174g
268% DV
Protein
213g
427% DV
Carbs
39g
13% DV
Fiber
14g
58% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat73g365%
Polysaturated Fat16g100%
Monosaturated Fat85g532%
Cholesterol767mg257%
Sodium3871mg161%
Potassium3292mg94%
Protein213g427%
% DAILY VALUE*
Total Carbohydrate
Fiber14g58%
Sugar3g7%
Vitamin A577IU11%
Vitamin B65mg278%
Vitamin C12mg21%
Calcium182mg18%
Iron19mg105%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.