Sauce June 14, 2019
See the full directions on my site
Calories
699
Sodium
1080mg
45% DV
Fat
68g
104% DV
Protein
12g
24% DV
Carbs
6g
2% DV
Fiber
2g
8% DV
Homemade Pesto
86
This classic homemade pesto is made with fresh basil, cheese, nuts, and fresh arugula or kale. The sharp flavor and smooth texture!
about 1 cup
1 cup baby arugula or chopped kale
1 cup fresh basil
1/4 cup grated parmesan
1 Tablespoon fresh or dried parsley
2 cloves garlic
1/2 tsp. lime juice
6 unsalted almond (about 1 teaspoon)
1/4 cup olive oil
1/4 tsp. salt
1 pinch pepper
1 cup fresh basil
1/4 cup grated parmesan
1 Tablespoon fresh or dried parsley
2 cloves garlic
1/2 tsp. lime juice
6 unsalted almond (about 1 teaspoon)
1/4 cup olive oil
1/4 tsp. salt
1 pinch pepper
In a small food processor or blender, blend until smooth. You can also use a mortar and pestle and press until smooth.
See the full directions on my site
Nutritions
Calories
699
Sodium
1080mg
45% DV
Fat
68g
104% DV
Protein
12g
24% DV
Carbs
6g
2% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 18g 94%
Polysaturated Fat 6g 38%
Monosaturated Fat 43g 269%
Cholesterol 53mg 18%
Sodium 1080mg 45%
Potassium 240mg 6%
Protein 12g 24%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 0.6g 1%
Vitamin A 3048IU 60%
Vitamin B6 0.75mg 37%
Vitamin C 13mg 23%
Calcium 390mg 39%
Iron 2mg 12%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.