Homemade Strawberry Ice Cream Topping

42

An easy and delicious homemade strawberry ice cream topping.

1 pint fresh strawberries, roughly chopped
1/3 cup granulated sugar
1 teaspoon vanilla extract
Set aside about 1/3 of the chopped strawberries. In a medium saucepan combine the the remaining strawberries and sugar. Bring the mixture to a boil over medium high heat, stirring occasionally. Boil and cook for 5-10 minutes, or until sauce thickens to you liking. Remove from the heat and stir in the reserved strawberries and vanilla extract. Let the sauce cool to room temperature before using or storing. Leftovers will keep in an airtight container in the refrigerator for 2-3 weeks.
Nutritions

Calories
369

Sodium
4mg
0% DV

Fat
2g
4% DV

Protein
2g
5% DV

Carbs
91g
30% DV

Fiber
6g
27% DV

Whenever I am asked what my favorite cookie recipe is on our site, these White Chocolate Chip Oatmeal Cookies are at the top of my list! Ingredients needed for Chocolate Chip Oatmeal Cookies: 1 cup butter softened 1 cup brown sugar 1 cup white sugar 2 eggs 2 teaspoons vanilla extract 3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1½ cups rolled oats 2 cups white chocolate chips How to make ...

The post White Chocolate Chip Oatmeal Cookies Recipe appeared first on Six Sisters' Stuff.