Homemade Turtles (Caramel, Pecan, and Chocolate Clusters)

December 03, 2014

141

1 batch of homemade soft caramels, (cooked 4 degrees less than called for in the recipe) or 24 store bought caramels
100 pecan halves, toasted
1-2 bags (10.5 ounces each) dark chocolate chips
Fleur de sel (optional)

If using store bought caramels that are not super soft, melt with 2-4 tablespoons of heavy cream in the microwave. Cool until you can roll into balls. Place the tips of four toasted pecans together so they...
See the full directions on my site

Nutritions

Calories
5079

Sodium
1915mg
79% DV

Fat
247g
380% DV

Protein
590g
1181% DV

Carbs
81g
27% DV

Fiber
31g
124% DV