Homemade Vegan Chunky Nutella

71
AD Kitchen

Nutella has always been our favorite hazelnut spread ever. Until we decided to create our own Homemade Vegan Chunky Nutella!

8
130 g roasted hazelnuts
4 tablespoons raw cacao powder
110 g coconut syrup
  • Add all the ingredients into a food processor and blend for about 2-3 minutes or a bit more until smooth. We decided to leave hazelnut chunks for more crunchiness and extra favor. To reach...
    See the full directions on my site
Nutritions

Calories
160

Sodium
25mg
1% DV

Fat
10g
16% DV

Protein
3g
7% DV

Carbs
13g
4% DV

Fiber
2g
8% DV