Homemade Waffles
32
The best homemade waffles are crisp and buttery on the outside, but fluffy and tender on the inside! You can prepare these easy waffles at home with just a handful of basic ingredients and a few helpful tips. Serve them with butter, maple syrup and a side of bacon for the ultimate weekend brunch, or make a batch ahead of time and reheat them later for quick weekday breakfasts. These are your new favorite everyday waffles!
6
2 eggs ( separated )
2 c all purpose flour
2 T sugar
4 t baking powder
1 t salt
1.5 c milk
6 T salted butter ( melted and cooled )
2 c all purpose flour
2 T sugar
4 t baking powder
1 t salt
1.5 c milk
6 T salted butter ( melted and cooled )
- Separate the eggs; place the yolks in a large bowl and the whites in a small bowl.
- Beat the egg whites until stiff; set aside.
- In a medium bowl, sift together the flour, sugar,...
See the full directions on my site
Nutritions
Calories
490
Sodium
571mg
23% DV
Fat
13g
21% DV
Protein
13g
27% DV
Carbs
75g
25% DV
Fiber
4g
16% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
9g
45%
Polysaturated Fat
1.0g
6%
Monosaturated Fat
3g
24%
Cholesterol
41mg
13%
Sodium
571mg
23%
Potassium
615mg
17%
Protein
13g
27%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
16%
Sugar
10g
21%
Vitamin A
588IU
11%
Vitamin B6
0.16999999999999998mg
8%
Vitamin C
2mg
3%
Calcium
307mg
30%
Iron
4mg
23%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.