Homemade Whole Berry Cranberry Sauce

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Homemade whole berry sauce tastes way better than the canned stuff.

1 cup granulated sugar
1 cup water
12 ounces cranberries, fresh or frozen
  1. In a medium saucepan combine the water and sugar and bring the mixture to a boil.
  2. Add in the cranberries and return the mixture to a boil. Reduce the heat and allow the mixture to boil...

See the full directions on my site
Nutritions

Calories
858

Sodium
10mg
0% DV

Fat
13g
20% DV

Protein
5g
10% DV

Carbs
224g
76% DV

Fiber
12g
50% DV

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This post is sponsored by Musselman?s Apple Butter but recipe and all opinions are my own. Thank you for allowing us to share with you our favorite products that we love to use! With all the hustle and bustle of the busy holiday season, you need to have a couple of recipes that you can ...

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