Homemade Whole Berry Cranberry Sauce

Laura Neff
December 02, 2019

Homemade whole berry sauce tastes way better than the canned stuff.

1 cup granulated sugar
1 cup water
12 ounces cranberries, fresh or frozen
  1. In a medium saucepan combine the water and sugar and bring the mixture to a boil.
  2. Add in the cranberries and return the mixture to a boil. Reduce the heat and allow the mixture to boil...
    See the full directions on my site
Nutritions

Calories
858

Sodium
10mg
0% DV

Fat
13g
20% DV

Protein
5g
10% DV

Carbs
224g
76% DV

Fiber
12g
50% DV

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3/4 c granulated sugar
1/2 c vegetable oil
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3/4 t salt
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12
Nutritions

Calories
205

Sodium
262mg
10% DV

Fat
0.55g
0% DV

Protein
5g
10% DV

Carbs
44g
15% DV

Fiber
3g
12% DV