Side Dishes

Honey Balsamic Baked Brussels Sprouts

41
Stine Mari / Ginger with Spice

Honey Balsamic Baked Brussels Sprouts sprinkled with bacon and pomegranates for the ultimate and perfectly balanced side dish.

4
4 cups brussels sprouts
1 tbsp olive oil
1/2 cup bacon
1/2 tsp salt and pepper
4 tsp honey
4 tsp balsamic vinegar
1/3 pomegranate
  1. Cook bacon to crispy. Either line bacon strips on a parchment lined baking sheet and bake in the oven for 15 minutes on 200C (400F) - fan if two sheets. Once done, crumble the bacon and reserve the...

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Nutritions

Calories
235

Sodium
559mg
23% DV

Fat
15g
23% DV

Protein
6g
13% DV

Carbs
17g
6% DV

Fiber
4g
17% DV