Hot Buttered Rum
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Hot Buttered Rum – also known as a hot toddy – is a delicious, dessert-like rum cocktail with a rich, buttery flavor that is gently spiced and finished off with a twist of orange. Have you ever had a Hot Buttered Rum? This classic winter cocktail is so overlooked but so easy to make – and delicious! With just a little bit of prep work, this cocktail will leave all your guests clamoring for the recipe.
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For the Spiced Butter:
1/2 cup butter
1/2 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
For the Cocktails:
3 cups boiling water
6 oz rum
2 oz orange juice
orange zest
1/2 cup butter
1/2 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
For the Cocktails:
3 cups boiling water
6 oz rum
2 oz orange juice
orange zest
- In a medium-sized bowl, combine the brown sugar, butter and spices until light and fluffy.
- Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
421
Sodium
15mg
0% DV
Fat
29g
44% DV
Protein
2g
5% DV
Carbs
31g
10% DV
Fiber
3g
13% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
17g
85%
Polysaturated Fat
3g
21%
Monosaturated Fat
8g
53%
Cholesterol
63mg
21%
Sodium
15mg
0%
Potassium
84mg
2%
Protein
2g
5%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
13%
Sugar
28g
56%
Vitamin A
744IU
14%
Vitamin B6
2mg
112%
Vitamin C
10mg
17%
Calcium
58mg
5%
Iron
2mg
14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.