Hot Spinach Dip

amandaformaro
January 12, 2021
32

This hot spinach dip is a restaurant-quality dish that is guaranteed to impress your guests – just don't plan to have any leftovers!

12
5 tablespoons olive oil
5 cups spinach
3 cloves garlic
8 oz cream cheese
1/4 cup mayonnaise
1/4 cup parmesan cheese
2 cups cheddar cheese
14 oz artichokes
salt and pepper
  • Preheat oven to 350F

Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions

Calories
186

Sodium
294mg
12% DV

Fat
13g
20% DV

Protein
9g
18% DV

Carbs
5g
1% DV

Fiber
2g
9% DV

Similar Recipes

Marinated Taro Root

2520
thecurrymommy.com

A marinated snack that can be used to replace late night bad habit cravings!

8 small taro roots
water
salt
1 cup yogurt, mixed with enough water to submerge roots (add salt)
3
  1. Wash the taro roots well.
  2. Slightly cut a slit into each root, but not big enough to split the root into two pieces. This will allow the water and marinade to go into the taro root
See the full directions on my site
Nutritions

Calories
103

Sodium
946mg
39% DV

Fat
1g
2% DV

Protein
7g
14% DV

Carbs
17g
5% DV

Fiber
4g
18% DV
Loading more delicious recipes