How to Grill a Steak Like You Are in Argentina

June 09, 2017

Cook the perfect steak by cooking it on the grill. The instructions ensure you cook the perfect steak. And don't forget the Malbec and Chimichurri Sauce

2 beef, tenderloin (eye fillet) steaks about 1 inch (2.5cm) thick
salt, ground sea
black pepper, ground

Remove steaks from the refrigerator at least 45 minutes prior to cooking and an hour if thicker. About 10 minutes prior to cooking, light your BBQ/Grill to ensure the BBQ is at medium to hot temperature. If...
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Nutritions

Calories
1849

Sodium
2mg
0% DV

Fat
195g
301% DV

Protein
2g
4% DV

Carbs
2g
0% DV

Fiber
2g
8% DV