How to Make Authentic Tzatziki (with Greek Yoghurt, Garlic and Cucumber)

June 17, 2018

3-4 cloves garlic ( crushed )
400 g ( 1 + 5/8 cup Greek yoghurt )
1 tablespoon olive oil
1/2 tablespoon cider vinegar
1/2 teaspoon salt
Small pinch cayenne pepper
1/2 cucumber ( grated )
Sprig of mint for decoration ( optional )

~ Mix the yoghurt, oil, vinegar, cayenne, garlic and salt. Cover and leave in the fridge as long as possible (at least overnight). ~ Just before you are ready to serve the tzatziki, grate the cucumber and...
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Nutritions

Calories
147

Sodium
1183mg
49% DV

Fat
12g
19% DV

Protein
1g
3% DV

Carbs
7g
2% DV

Fiber
1.0g
4% DV