How To Make Smooth Chicken Liver Pate In One Pan

May 18, 2016

Learn to make smooth chicken liver pate in one pan for your loved ones! This recipe is incredibly delicious and easy to cook! This chicken liver pate recipe is ready is jus 30 minutes. Its subtle flavour is just out of this world! The combination of butter, brandy, and garlic puree will delight your senses.

1 Pack Chicken Livers
60g Butter
4Tbsp Brandy
1Tsp Garlic Puree
4Tbsp Greek Yoghurt
1Tbsp Tomato Puree
Salt & Pepper

Soak chicken livers in the milk. Remove sinew bits and dry the chicken livers on a tea towel or kitchen towel until they are completely dry. Melt butter in your large pan and then sauté the livers and add...
See the full directions on my site

Nutritions

Calories
879

Sodium
63mg
2% DV

Fat
11g
17% DV

Protein
0.4g
0% DV

Carbs
215g
73% DV

Fiber
2g
9% DV