How to Make Spanish-Style Shrimp Ceviche

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This Spanish-style ceviche is loaded with flavors, super easy to make and comes together in just 40 minutes. I like to serve this ceviche next to some homemade crunchy pita chips.

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  1. Hand squeeze 4 limes into a sieve with a large bowl underneath, this should equal about 1/2 cup (115 grams) of lime juice, squeeze in 1 large lemon, this should equal about a 1/4 cup (58 grams) of...
    See the full directions on my site