Dip

Hummus 5 Ways

14

One classic hummus recipe transformed into 4 colorful, fun, and tasty spreads.

1 pound dry chickpeas, soaked overnight and drained
1 tsp salt
1 tsp baking soda
½ cup tahini
6 tbsp lemon juice
6 tbsp olive oil
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4 cloves garlic
salt and pepper
Place the soaked and drained chickpeas in a large pot. Fill pot with two inches of cold water. Add salt and baking soda. Bring to a boil over high heat. Reduce heat to a simmer and cook until chickpeas are...
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Nutritions

Calories
2182

Sodium
3809mg
158% DV

Fat
130g
201% DV

Protein
61g
122% DV

Carbs
160g
54% DV

Fiber
47g
188% DV