Soups

Instant Pot Beef Vegetable Soup

516
8
2 pounds ground beef
½ medium onion diced
2 cups frozen Lima beans
2 cups frozen mixed vegetables
2 cups frozen corn
3 cans diced tomatoes
2 cups water
Salt and pepper to taste
Set your Instant pot to sauté setting. Cook meat and onions until brown and onions are soft. Add all the other ingredients to the Instant pot. Add lid and and set to sealing. Click the manual...
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Nutritions

Calories
912

Sodium
118mg
4% DV

Fat
51g
78% DV

Protein
32g
64% DV

Carbs
21g
7% DV

Fiber
7g
28% DV