Instant Pot Goulash

December 13, 2018

530

6-8

1 pound Ground Beef
4 Cloves Minced Garlic
14.5 ounces Chicken Broth
2 tablespoons Ketchup
15 ounces Tomato Sauce
14.5 ounces Diced Tomatoes ( Do NOT drain )
2 tablespoons Worcestershire Sauce
1 tablespoon Italian Seasoning
1 teaspoon Chili Powder
1 teaspoon Salt
2 cup elbow macaroni
1 onion ( medium )
1/2 green bell pepper ( optional )
1/2 tsp cumin
1/2 tsp black pepper
1/2 cup shredded cheddar cheese ( optional )

In a small bowl, combine Italian Seasoning, Cumin, Chili Powder, Salt, and Pepper. Stir well, and set aside. Then, turn your Instant Pot to Saute. When hot, add Onion, Garlic, {optional Green Pepper}...
See the full directions on my site

Nutritions

Calories
338

Sodium
768mg
32% DV

Fat
12g
18% DV

Protein
21g
42% DV

Carbs
31g
10% DV

Fiber
4g
16% DV