Main Dishes

Instant Pot Hungarian Goulash

The Belly Rules
January 30, 2019
329
6
2 tablespoons olive oil
2 large yellow onions ( chopped )
3 lbs stewed beef in ½ inch cubes
6 tablespoons Hungarian paprika
4 cloves of garlic ( minced )
2 cups beef broth
4 medium carrots ( diced )
1 teaspoon salt ( more if needed )
1 teaspoon cracked black pepper
2 tablespoons cornstarch
12 ounce bag egg noodles ( cooked )
Set instant pot/pressure cooker to saute mode. Add in beef and sear the outside. Add in onions and garlic. Saute 2 minutes. Add paprika. Stir coating everything well. Stir in carrots. Pour in beef...
See the full directions on my site
Nutritions

Calories
1096

Sodium
761mg
31% DV

Fat
103g
159% DV

Protein
5g
11% DV

Carbs
28g
9% DV

Fiber
8g
33% DV

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