Sauce

Instant Pot Paleo Sauce (for everything)

49

Instant Pot Paleo Sauce. This is the ultra-creamy Paleo sauce that works for everything. Made in the Instant Pot or other pressure cooker in just 4 minutes, it can transform any Paleo meal into something spectacular.

Check out this delicious recipe!


See the full directions on my site
1 dozen large sea scallops
3 tablespoons butter
1 teaspoon coarse sea salt
1 teaspoon cracked black pepper
1/2 cup dry white wine
2 teaspoons fresh lemon zest
1 teaspoon honey
1/2 cup heavy cream
1 teaspoon minced parsley
1/2 teaspoon kosher salt
1 teaspoon fresh cracked black pepper
Store bought ( bottled balsamic glaze )
Fresh thyme as a garnish
1/4 tsp dijon mustard
4
!For the scallops: Pat the scallops with paper towels until very dry. Season both sides with salt and pepper and pat seasoning onto the flesh. Preheat a large skillet on stovetop over medium high heat. Add ...
See the full directions on my site
Nutritions

Calories
292

Sodium
351mg
14% DV

Fat
23g
36% DV

Protein
4g
9% DV

Carbs
7g
2% DV

Fiber
2g
10% DV
Sauce

Shrimp Sauce

7

This is a quick and easy recipe for the famous shrimp sauce served in most Japanese hibachi restaurants or yum yum sauce. And just like the name implies this sauce is yummy indeed.

8-10
  • Step 1. Mix all ingredients together in a bowl. Whisk in 3 tablespoon of water to thin out the sauce. Taste and add more seasonings and salt if desired.
  • Step 2. Cover the ...
    See the full directions on my site

I did promise I will come back with a really nice recipe for homemade pesto sauce and here it is this rustic and totally authentic Genovese one that will be guaranteed a regular in your fridge and your table from now on.

100 g Fresh basil leaves and stalks
35 g pine nuts
40 g Parmigiano Reggiano cheese freshly grated
35 g Grana Pandano freshly grated
1 tbsp sea salt or pink Himalayan
3 tbsp olive oil good quality extra virgin
2 cloves garlic
1/2 Lemon juice
4

1. Wash thoroughly the basil leaves using only very cold water.
2. Add the basil leaves and stalks to the mortar - use half if your mortar is smaller. Very gently, pretty carefully and quite slowly, ...
See the full directions on my site

Nutritions

Calories
197

Sodium
1909mg
79% DV

Fat
15g
23% DV

Protein
4g
8% DV

Carbs
5g
1% DV

Fiber
1g
5% DV

Creamy Honey Mustard Sauce is one of my favorite dipping sauces and toppings for sandwiches and wraps. You can whip this delectable sauce together in about two minutes. Make a double batch because this sauce is just that good!

1/2 cup mayonnaise (I really like Dukes)
2 tablespoons yellow mustard
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
2 tablespoons honey
6

Mix together the mayonnaise, mustard....


See the full directions on my site
Nutritions

Calories
24

Sodium
57mg
2% DV

Fat
0.4g
0% DV

Protein
0.2g
0% DV

Carbs
6g
2% DV

Fiber
0.3g
1% DV
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