Instant Pot Red Beans and Rice

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This easy Instant Pot Red Beans and Rice recipe gives you all of the smoky, rich Creole flavor that you love in the classic Louisiana dish — without the all-day cooking time! Don't have a pressure cooker? There's a simple Crock Pot version, too!

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1 lb. dry small red beans
1 T olive oil
12 oz andouille smoked sausage
1 onion
1 green bell pepper
3 stalks celery
3 cloves garlic
1 bay leaf
2 t Creole seasoning
4 c vegetable broth
Cooked white rice ( for serving )
  1. Cook rice according to package instructions. Set aside.
  2. Turn the Instant Pot to "Sauté" or "Sear" mode; heat olive oil in the pot. When the oil shimmers, add sausage. Cook, stirring...
    See the full directions on my site
Nutritions

Calories
208

Sodium
1127mg
46% DV

Fat
21g
32% DV

Protein
10g
20% DV

Carbs
11g
4% DV

Fiber
4g
18% DV