InstaPot Wagyu Sirloin Tip Roast Chimichangas
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Try this InstaPot Wagyu Sirloin Tip Roast Chimichangas recipe for your next Taco Tuesday! The Fullblood Wagyu sirloin tip roast is pressurized to perfection in the InstaPot. The tender beef is then shredded, folded into tortillas, and lightly browned in a skillet. Serve these delicious Chimichnges with tomatoes, sour cream, onion, avocado, and cilantro!
1 Double 8 Cattle Company Fullblood Wagyu Sirloin Tip Roast
1 Tomato
1 Spanish Onion
2 tbsp. Ground Coffee
2 tbsp. Kosher Salt
1 tbsp. Freshly Ground Black Pepper
1 tbsp. Ground Cumin
3.5 oz. Chipotle Peppers
1 tbsp. Sugar
12 oz. Beef Consomme
1 Bay Leaf
2 tbsp. Apple Cider Vinegar
2 Limes ( juiced )
6 10-inch Flour Tortillas
1 Can of Refried Beans
8 oz. Monterey Jack Cheese ( shredded )
Extra Virgin Olive Oil
Prepared Mole Sauce
1 16-OZ Tub of Sour Cream
3 Avocados
1 BUNCH Cilantro
1 Tomato
1 Spanish Onion
2 tbsp. Ground Coffee
2 tbsp. Kosher Salt
1 tbsp. Freshly Ground Black Pepper
1 tbsp. Ground Cumin
3.5 oz. Chipotle Peppers
1 tbsp. Sugar
12 oz. Beef Consomme
1 Bay Leaf
2 tbsp. Apple Cider Vinegar
2 Limes ( juiced )
6 10-inch Flour Tortillas
1 Can of Refried Beans
8 oz. Monterey Jack Cheese ( shredded )
Extra Virgin Olive Oil
Prepared Mole Sauce
1 16-OZ Tub of Sour Cream
3 Avocados
1 BUNCH Cilantro
PREPARING THE FULLBLOOD WAGYU SIRLOIN TIP ROAST MIXTURE
Combine ground coffee, cumin, kosher salt, and freshly ground black pepper together.
Coat the entire roast in the...
See the full directions on my site
Nutritions
Calories
2008
Sodium
18420mg
767% DV
Fat
117g
180% DV
Protein
71g
142% DV
Carbs
207g
70% DV
Fiber
64g
256% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat37g189%
Polysaturated Fat17g110%
Monosaturated Fat61g386%
Cholesterol126mg42%
Sodium18420mg767%
Potassium4336mg123%
Protein71g142%
% DAILY VALUE*
Total Carbohydrate
Fiber64g256%
Sugar34g69%
Vitamin A4024IU80%
Vitamin B68mg436%
Vitamin C151mg251%
Calcium1284mg128%
Iron12mg70%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.