2 tbsp butter ( Plus 1 tsp ) 16 oz light corn syrup 1 1/4 cups light brown sugar 2 tsp. white vinegar 2 tsp. baking soda
Butter an 8 1â2" x 12" baking pan with 1 tsp. of the butter and set aside. Melt the remaining 2 tbsp. butter in a medium, deep saucepan over medium-high heat. Add corn syrup, sugar, vinegar, and 2 tbsp. ... See the full directions on my site
Sodium 302mg 12% DV
Fat 3g 5% DV
Protein 0.7g 1% DV
Carbs 79g 27% DV
Fiber 1.0g 4% DV
PER SERVING *
% DAILY VALUE*
% DAILY VALUE*
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Yet another recipe emerged from kids asking mummy to make healthy snacks but this time using chocolate as they are little chocoholics.??
I have made these super nutritious chocolate-clusters a few times and every time I used different ingredients, as you can mixing ingredients according to what you have around the kitchen and there are lots of things you can put in such as dry fruits, raisins, golden berries, seeds (pumpkin, sunflower, pumpkin, sesame etc.
350 g dark chocolate min 70% cocoa mass 3 tbsp linseeds (organic, ground) 2 tbsp almond (ground) 2 tbsp goji berries dried 15 g meringue crushed 3 tbsp cereal flakes bran 1 tbsp Lucuma powder (organic) 1 tbsp chlorella powder (organic) 2 tbsp cranberries dried 2 tbsp coconut oil solid 2 tsp chia seeds or poppy seeds 10 amaretti biscuits slightly crushed 2 tbsp coconut desiccated, to sprinkle over
1. Crush the chocolate into smaller pieces and put in a glass bowl over a hot water pan. Melt the chocolate. When this has melted, switch heat off, add the coconut oil and stir until coconut has completely ...