IRISH POTATO BREAD
Moist and dense is the best way to describe this traditional Irish Potato Bread. The ingredients are somewhat similar to that of Boxty, incorporating both mashed and raw potatoes, as well as green onion. Reminiscent of a large biscuit, this baking powder skillet bread uses a combination of white and whole wheat flour for an added depth of flavor.
3/4 cup grated raw potatoes
1 egg white
1/3 cup vegetable oil
3/4 cup milk
3 tablespoons green onion ( thinly sliced )
1 teaspoon caraway seed
3 cups all-purpose flour
1/4 cup whole wheat flour
2 tablespoons baking powder
1 teaspoon salt
- Position rack in the center of the oven and heat to 375º F.
- Grease the inside of an 8″ cast iron skillet or baking dish and set aside.
- Mix together the mashed and grated...
See the full directions on my site