Side Dishes
March 20, 2015
Calories
230
Sodium
50mg
2% DV
Fat
5g
8% DV
Protein
5g
10% DV
Carbs
40g
13% DV
Fiber
4g
19% DV
Irish Potato Cakes
56
This is a perfect potato dish when you are looking for something different. This would go perfect with a roasted chicken or a roast beef. Drizzle gravy on top and you have something pretty special :)
4
2 lbs potatoes, peeled and cut into cubes
1 garlic clove, pressed
2 tablespoons of chives, finely sliced
½ cup sour cream
1 teaspoon of mustard
Salt and freshly ground black pepper
1 garlic clove, pressed
2 tablespoons of chives, finely sliced
½ cup sour cream
1 teaspoon of mustard
Salt and freshly ground black pepper
Boil the potatoes until they are fork-tender, this will take 5-10 minutes, depending on the size of the cubes – you need to keep checking so they don't collapse. Drain and mash well.
Preheat oven to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
230
Sodium
50mg
2% DV
Fat
5g
8% DV
Protein
5g
10% DV
Carbs
40g
13% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
3g
16%
Polysaturated Fat
0.35g
2%
Monosaturated Fat
1g
9%
Cholesterol
17mg
5%
Sodium
50mg
2%
Potassium
995mg
28%
Protein
5g
10%
% DAILY VALUE*
Total Carbohydrate
Fiber
4g
19%
Sugar
2g
4%
Vitamin A
236IU
4%
Vitamin B6
0.7mg
35%
Vitamin C
46mg
77%
Calcium
63mg
6%
Iron
1mg
10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.