Irish Soda Bread
93
Enjoy a slice of this raisin studded quick bread with your Irish coffee this St. Patrick's Day!
12
4 cups all purpose flour
1/2 cup granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
3 cups raisins
1 tablespoons caraway seeds
2 large eggs
1 1/4 cups buttermilk
1 cup sour cream
1/2 cup granulated sugar
2 teaspoons baking powder
1 teaspoon baking soda
3/4 teaspoon salt
3 cups raisins
1 tablespoons caraway seeds
2 large eggs
1 1/4 cups buttermilk
1 cup sour cream
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch round cast iron skillet or a 9 inch round cake pan.
- Please visit AmandasCookin.com for the full recipe!
See the full directions on my site
Nutritions
Calories
357
Sodium
316mg
13% DV
Fat
4g
6% DV
Protein
7g
14% DV
Carbs
74g
25% DV
Fiber
4g
19% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g13%
Polysaturated Fat0.55g3%
Monosaturated Fat1g7%
Cholesterol11mg4%
Sodium316mg13%
Potassium544mg15%
Protein7g14%
% DAILY VALUE*
Total Carbohydrate
Fiber4g19%
Sugar10g21%
Vitamin A122IU2%
Vitamin B60.21000000000000002mg10%
Vitamin C3mg5%
Calcium105mg10%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.