This Italian style meatloaf incorporates all the great things Italian cuisine offers. It's chock full of flavor and traditional herbs, juicy meat and lovely Italian bread. A dash of parmesan cheese adds extra flavor and bite to it.

  • Step 1Preheat oven to 350°. Oil a baking dish.
  • Step 2In a bowl add the ground beef, Italian sausage, the parmesan cheese, moist bread, oregano, egg, salt and pepper...
    See the full directions on my site

Salted Nut Roll Fudge Recipe


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I think I’ve mentioned before that I worked at the cute Cox Honeyland & Gifts all through college and their fudge was AMAZING. They had a salted nut roll fudge that was my FAVORITE (and I recommended to anyone who came in!). It’s a nice change from the standard chocolate fudge – and oh so ...

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