Appetizers

Italian Parmesan Stuffed Mushrooms

424

I love mushrooms, and these Italian Parmesan Stuffed Mushroom are one of my favorite ways to eat them! They are easy to put together and a great party appetizer. No silverware needed for these perfect little bites! A mixture of mushroom stems, garlic, onion, white wine, and Parmesan cheese are stuffed inside white button mushroom caps and topped with more Parmesan cheese for an irresistible snack!

20
16 ounces white button mushrooms
1/2 onion, finely diced
2 garlic cloves, minced
2 tablespoons butter
2 tablespoons white wine
2 tablespoons fresh parsley, minced
1 package Kraft Italian Parmesan Fresh Take Meal Kit
2 tablespoons olive oil
salt and pepper to taste
Preheat the oven to 375 degrees. Wipe the mushrooms with a damp paper towel to clean and remove any dirt. Remove the stems of the mushrooms by gently twisting them from the cap. Place the mushrooms caps in...
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Nutritions

Calories
59

Sodium
176mg
7% DV

Fat
4g
6% DV

Protein
2g
4% DV

Carbs
1g
0% DV

Fiber
0.2g
0% DV

Easy Chicken Enchiladas

42

If you are looking for an easy, filling family-friendly meal, you can’t do much better than these easy Chicken Enchiladas you can make ahead. Our step by step directions will make this a “can’t miss recipe” that everyone will love.

Easy Chicken Enchiladas Ingredients:
16 Montecito 6 inch white corn tortillas
cooking spray
1 can (14.5 oz) Sun Harvest organic diced tomatoes in juice
1/2 teaspoon dried oregano
1/2 teaspoon cumin
1/2 teaspoon garlic powder
1/2 teaspoon chili powder
1 cup chicken ( cooked and chopped into small pieces )
3 ounces cream cheese
1/2 cup First Street Natural Fancy Shredded Cheddar Cheese
1/2 cup First Street Sour Cream
Fresh Cilantro for garnish ( chopped )
4
Nutritions

Calories
1375

Sodium
554mg
23% DV

Fat
120g
184% DV

Protein
17g
34% DV

Carbs
55g
18% DV

Fiber
8g
35% DV