Main Dishes

Kali Mirch Chicken Recipe

1

Kali MirchKali Mirch Pepper is a dish that has all the aroma and taste of freshly ground black peppercorns, but it's mildly hot. You can never go wrong with this Chicken Curry, it's very easy to cook.

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500 g Chicken
200 g Curd
1/2 teaspoon Cumin powder
1/2 teaspoon Garam masala powder
1/2 teaspoon Salt
1/2 teaspoon Pepper Powder Coarsely Ground
3 teaspoon ginger garlic paste
2 Large onion chopped
8 Green Chily (chopped)
1/2 inch piece Ginger
1 cup Cashew Nuts Paste
1 teaspoon pepper powder
1/2 teaspoon Cumin powder
1/2 teaspoon Garam masala powder
teaspoon kasoori methi
2 teaspoons Mint leaves
2 teaspoons coriander leaves
  1. Take the chicken in a bowl, apply ginger-garlic paste, curd, cumin powder, garam masala powder, pepper powder, and salt. Keep it aside for 1 hours.
  2. Heat the oil in a pan or kadhai, saute...
    See the full directions on my site
Nutritions

Calories
556

Sodium
410mg
17% DV

Fat
32g
50% DV

Protein
38g
76% DV

Carbs
24g
8% DV

Fiber
4g
18% DV