Desserts

KATHARINE HEPBURN’S ‘HOME-WRECKING’ BROWNIES

103

Moist and dense, incredibly rich and fudgy, a chocoholics dream come true. So delicious and easy to make, these brownies might just become a weekly ritual.

16
2 ounces Bakers Unsweetened Chocolate ( 2 squares )
1/2 cup unsalted butter ( 1 stick )
1 cup sugar
2 eggs
1/4 cup flour
1 teaspoon vanilla
pinch salt
1 cup walnuts or pecans ( roughly chopped and toasted )
  1. Preheat oven to 325F degrees.
  2. Butter the sides and bottom of an 8-inch square baking pan and line the bottom with parchment to prevent sticking.
  3. In a dry skillet over medium high...

See the full directions on my site
Nutritions

Calories
266

Sodium
13mg
0% DV

Fat
19g
29% DV

Protein
3g
6% DV

Carbs
15g
5% DV

Fiber
1.0g
4% DV