Keto Cinnamon Rolls

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These low-carb rolls are wonderful for dessert and breakfast. At only 1.3g net carbs per cinnamon roll, you can go ahead and have two. This recipe uses almond flour and mozzarella cheese, which results in gooey and decadent rolls. The Ceylon cinnamon added to the filling has a delicate aroma and slightly sweet taste that regular cinnamon can't provide. The cream cheese topping makes these cinnamon rolls protein-rich, and, thus, quite filling.

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Ingredients::
1 1/2 cups blanched almond flour
1 1/2 cups mozzarella
3 oz. cream cheese
3/4 tsp. cinnamon
1 large egg ( whisked )
1/2 tsp. liquid Stevia
Filling::
3 tbsp. melted butter
2 tbsp Ceylon cinnamon
Topping::
4 tbsp. cream cheese
2 tsp. vanilla extract
1/4 cup unsalted butter ( room temperature )
1 tbsp. lemon juice
1/2 tsp. liquid stevia
  • Preheat oven to 400F. Line a baking sheet with parchment paper.
  • Add mozzarella and cream cheese to a microwave-safe bowl.
  • Microwave on high for 1 minute. Remove from microwave and...
    See the full directions on my site
Nutritions

Calories
353

Sodium
332mg
13% DV

Fat
28g
44% DV

Protein
13g
27% DV

Carbs
4g
1% DV

Fiber
2g
10% DV

I love entertaining, even if it is for a smaller group these days. I look forward to dinners with my kids, their spouses, and especially my little grandson. I always try to serve foods that’ll keep them wanting to come back for more, like my Corn Dip.

Corn Dip with Mexican Style Sour Cream Ingredients:
2 cans (15.25 oz) whole kernel sweet corn
1/2 cup onions ( diced )
1 can (4 oz) green chilis ( fire-roasted and diced )
1/3 package block style cream cheese ( full fat )
3/4 cup Mozzarella Cheese ( shredded )
3/4 cup Pepperjack Cheese
1/2 cup LALA Crema Mexicana
1 package tortilla chips
cilantro ( for garnish )
PAM Spray or similar
Nutritions

Calories
8879

Sodium
3818mg
159% DV

Fat
742g
1142% DV

Protein
90g
180% DV

Carbs
45g
15% DV

Fiber
15g
62% DV